Funeral Sandwiches

in , by Kristen Woolsey, 8:24 PM

In a large baking dish assemble sandwiches: 

1 package halved Hawaiian Rolls
1 lb sliced deli ham
1 lb sliced Swiss cheese 
(I used 1 slice cheese and 2 slices of ham on each roll)

In a mixing bowl whisk the following:

3 tablespoons Worcestershire sauce 
2 tablespoons mustard
2 tablespoons brown sugar
1/2 cup melted butter 
1 teaspoon onion powder 

Pour sauce over buns. Cover, and marinate for 2-4 hours.
 When ready bake for 15 minutes at 350*, uncovered. 
Makes 12 sliders.

Unfortunately we have attended so many funerals this year. This recipe is a crowd pleaser, and so easy to get ready ahead of time. I like to assemble the sandwiches the night before, marinate them in the morning, and quickly throw them in the oven before a funeral. These sliders would make a great appetizer for any event, not just the sad ones! 

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